‘Only-the-Pasta-needs-Cooking’ Lumpfish Caviar Spaghettini

Image

You only need to cook the pasta. Seriously? Yes, seriously. Salty, ocean-y goodness in 15 minutes.

Lumpfish Caviar Spaghettini

1. Boil 1 portion of spaghettini or Angel Hair Pasta in plenty of water until it is al dente.
2. Toss cooked pasta in olive and dish onto serving plate.
3. Snip about 2 or 3 chives over pasta.
4. Sprinkle over a pinch or 2 of sea salt.
5. Place a dollop (a teaspoon and a lil more) of Lumpfish Caviar on top of the pasta.
6. Just like toss it up and Dig in!

Image

One thought on “‘Only-the-Pasta-needs-Cooking’ Lumpfish Caviar Spaghettini

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s